From Holland America:

We invite you to make your choice from our extensive selection of hot or cold hors d’oeuvres
Standard Hors d’oeuvres ~ $20 per dozen

Cold
Smoked Salmon Rosette
Smoked Ham with Melon Ball (gluten free)
Bay Shrimp Salad in Tartlet
Paté with Waldorf Salad on Whole Wheat Toast
Buffalo Mozzarella with Cherry Tomato and Basil on Crostini (gluten free)
Flour Tortilla Cornets Filled with Spiced Herb Cream Cheese and Tomato Salsa
White Asparagus Rolled in Smoked Ham on Crouton
Mushroom Caps with Blue Cheese (gluten free)
California Sushi Rolls

Hot
Pan Steamed Pork Wonton
Vegetarian Egg Rolls with Sweet and Sour Sauce
Stuffed Poblano Peppers with Cream Cheese (gluten free)
Salmon Fingers in Beer Batter and Tartar Sauce
Bay Shrimp Ragout in Mini Pastry Shell
Chicken Tenders with Honey Mustard Dip (gluten free)
Dutch Bitterballen
Italian Meatballs in Marinara Sauce (gluten free)
Baked Goat Cheese Spiced with Cumin and Honey in Filo Dough
Dutch Sausage Rolls
Curried Vegetable Samosas
Broccoli Tempura with Teriyaki Dip (gluten free)

Premium Hors d’oeuvres ~ $25 per dozen

Cold
Smoked Salmon Tartar on Sliced Cucumber
Shrimp on Rye Crouton with Cocktail Sauce
Shaved Jamaican Jerk Barbecue Beef on Mini Baguette
Prosciutto Rosette with Melon Ball on Rye Triangle
Teriyaki Salmon and Avocado sushi Roll
Roquefort Balls in Walnut Crust on Pumpernickel
Goose Liver Paté on Miniature Apple Tartlets
Mini Tartlet Filled with Thai Chicken Salad

Hot
Crab and Spinach Samosa
Chicken Satay with Peanut sauce (gluten free)
Beef Bulgogi filled with a Mango Tomato Chutney (gluten free)
Baked Goat Cheese and Roasted Peppers in Filo Dough
Spicy Chicken Wings (gluten free)
Chicken Roulade Cordon Bleu (gluten free)
Thai Chicken Egg Roll
Curried Jumbo Shrimps Spiced with Ginger (gluten free)
Shrimp Tempura with a Teriyaki Dip

Deluxe Hors d’oeuvres ~ $35 per dozen

Cold
Sevruga Malossol Caviar on Quail Egg (gluten free)
Paté Foie Gras Petit Mille Feuille
Apricot, Pistachio and Boursin Pin Wheel (gluten free)
Smoked Salmon Lollipops
Tartlet with Shrimp and Mango Salad
Smoked Chicken Breast with Pineapple on Toast
Goose Liver Paté Pearl in Hazelnut Crust (gluten free)
Lobster Medallion with a Tarragon Aioli (gluten free)

Hot
Shrimp Satay with Garlic Herb Beurre Blanc (gluten free)
Mini Tournedos of Beef on Rosemary Stick with Béarnaise Sauce (gluten free)
Brie Cheese Crusted with Hazelnuts (gluten free)
Crab Cakes with Sweet Chili Mayonnaise
Prawns on Lemongrass with a Thai Sauce (gluten free)
Rosemary wrapped Lamb Loin with a Calamata Olive Hummus
Broiled Scallops Wrapped in Bacon (gluten free)
Coconut Breaded Shrimps with Pineapple Chili Marmalade
Chicken Morengo in Vol au Vent

Sweet Temptations ~ $12 per dozen

Lemon Berry Jazz Bars
Mixed Fresh Fruit Tartlet
Crunchy Chocolate Royal Cake
Opera Cake
Grand Marnier Profiteroles
Black and White Chocolate Truffles (gluten free)
Strawberries in Tuxedo (gluten free)
Trio of Cheese Cake

*Prices subject to change